Shoofly Pie V

Name: Shoofly Pie V
Ingredients: 1/2 cup molasses; 1 teaspoon baking soda; 1 cup boiling water; 1 pinch salt; 1 1/2 cups all-purpose flour; 1 cup brown sugar; 3/4 cup butter; 1/2 teaspoon ground cinnamon; 1 (9 inch) unbaked pie crust

9 ingredients

4 steps

Ingredients

1/2 cup molasses
1 teaspoon baking soda
1 cup boiling water
1 pinch salt
1 1/2 cups all-purpose flour
1 cup brown sugar
3/4 cup butter
1/2 teaspoon ground cinnamon
1 (9 inch) unbaked pie crust

Directions

1

Preheat oven to 375 degrees F (190 degrees C).
2

In a medium bowl, dissolve the soda in the molasses and stir until it foams. Sir in the boiling water and pinch of salt. In a separate bowl, mix the flour, cinnamon, brown sugar and butter into crumbs.
3

Pour 1/3 of the molasses mixture into the unbaked crust. Sprinkle 1/3 of the crumbs over the molasses mixture and continue alternating layers, finishing with the crumbs on top.
4

Bake in preheated oven for 30 minutes, or until the crumbs and crust are golden.