Peanut Butter Candy
7 ingredients
9 steps
Ingredients
- 1 stick butter or margarine
- 4 c. sugar
- 1/2 tsp. salt
- 2/3 c. white (light) Karo syrup
- 1 c. evaporated milk
- 1 c. peanut butter (smooth)
- 1 tsp. vanilla
Directions
-
1Combine first 5 ingredients in heavy saucepan.
-
2Over low heat bring to a boil and let boil 10 minutes.
-
3You must stir constantly!!
-
4Remove from heat.
-
5Add peanut butter and vanilla. Beat with a mixer for 10 minutes.
-
6(You can beat by hand, but a mixer is easier.)
-
7Pour into a buttered 9 x 13-inch pan.
-
8Allow to cool.
-
9Cut into desired size pieces.
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