Peanut Butter Fudge

6 ingredients
6 steps

Ingredients

  • 1/2 c. margarine
  • 1 lb. brown sugar
  • 1/2 c. milk
  • 3/4 c. smooth or crunchy peanut butter
  • 1 tsp. vanilla
  • 1 lb. powdered sugar

Directions

  1. 1
    In medium saucepan, melt margarine; stir in brown sugar and milk.
  2. 2
    Bring to a boil; boil and stir 2 minutes.
  3. 3
    Remove from heat; stir in peanut butter and vanilla.
  4. 4
    Mix in powdered sugar; beat until smooth.
  5. 5
    Spread into buttered 9-inch square baking pan. Chill until firm.
  6. 6
    Cut into squares.

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