Peanut Butter Pie

7 ingredients
4 steps

Ingredients

  • 1 graham cracker crust
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. creamy peanut butter
  • 1 c. sugar
  • 1 Tbsp. oleo, softened
  • 1 tsp. vanilla
  • 1 c. heavy cream or Cool Whip

Directions

  1. 1
    Beat cream cheese, peanut butter, sugar, oleo and vanilla until smooth.
  2. 2
    Whip the cream or use Cool Whip; fold into mixture. Spoon into crust.
  3. 3
    Refrigerate.
  4. 4
    Makes 8 to 10 servings.

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