Peanut Butter Pie

6 ingredients
3 steps

Ingredients

  • 1 unbaked pie shell
  • 1 c. light or dark syrup
  • 1 c. sugar
  • 3 eggs, slightly beaten
  • 1/2 tsp. vanilla
  • 1/3 c. creamy or chunky peanut butter

Directions

  1. 1
    Blend filling ingredients and pour into pastry shell.
  2. 2
    Bake in preheated oven at 400° for 15 minutes.
  3. 3
    Reduce heat to 350° and bake 30 to 35 minutes longer.

Products Matching These Ingredients

More Recipes to Try