Peanut Butter Pie

Name: Peanut Butter Pie
Ingredients: 3/4 c. powdered sugar; 1/2 c. peanut butter; 2/3 c. sugar; 3 Tbsp. flour; 1 Tbsp. cornstarch; pinch of salt; 3 egg yolks; 3 c. milk; 2 tsp. butter; 1 tsp. vanilla; 1 unbaked pie shell; 3 egg whites; 1/4 tsp. cream of tartar; 1/4 c. sugar

14 ingredients

5 steps

Ingredients

3/4 c. powdered sugar
1/2 c. peanut butter
2/3 c. sugar
3 Tbsp. flour
1 Tbsp. cornstarch
pinch of salt
3 egg yolks
3 c. milk
2 tsp. butter
1 tsp. vanilla
1 unbaked pie shell
3 egg whites
1/4 tsp. cream of tartar
1/4 c. sugar

Directions

1

Cream powdered sugar and peanut butter until it is crumbly. Set aside.
2

Stir next 8 ingredients in a saucepan; cook over medium heat, stirring constantly.
3

Bring just below boiling point.
4

Bake pie shell until half done, then sprinkle 3/4 of the peanut butter and powdered sugar mixture over shell.
5

Pour custard into shell.