Peanut Butter Pie

6 ingredients
5 steps

Ingredients

  • 1 pre-made chocolate crust
  • 1 (8 oz.) cream cheese, softened
  • 1 c. peanut butter
  • 3/4 c. sugar
  • 1 Tbsp. vanilla
  • 1 (8 oz.) Cool Whip, thawed

Directions

  1. 1
    Blend cream cheese, peanut butter, sugar, and vanilla with mixer until smooth.
  2. 2
    Gently fold in Cool Whip.
  3. 3
    Spoon into crust and freeze.
  4. 4
    Let stand 5 minutes before serving.
  5. 5
    Return to freezer.

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