Peanut Butter Pie

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 3/4 c. crunchy peanut butter
  • 1 c. powdered sugar
  • 1 small container Cool Whip
  • 1 Tbsp. milk
  • 1 ready made graham cracker crust

Directions

  1. 1
    Blend cream cheese and peanut butter.
  2. 2
    Add milk and powdered sugar; mix.
  3. 3
    Fold in Cool Whip.
  4. 4
    Place in graham cracker crust. Refrigerate.
  5. 5
    Can be eaten immediately.

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