Peanut Butter Pie

6 ingredients
4 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 2 Tbsp. milk
  • 1/2 c. peanut butter
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Beat together until smooth.
  2. 2
    Fold in Cool Whip.
  3. 3
    Put Cool Whip also on top of pie.
  4. 4
    Chill pie 5 to 6 hours or overnight.

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