Peanut Clusters

3 ingredients
3 steps

Ingredients

  • 1 lb. salted Spanish peanuts
  • 1 (16 oz.) pkg. chocolate chips
  • 1 lb. white almond bark

Directions

  1. 1
    Melt bark.
  2. 2
    Stir in chocolate chips and blend in peanuts. Drop on waxed paper.
  3. 3
    Chill to harden.

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