Peanut Clusters

4 ingredients
2 steps

Ingredients

  • 1 1/2 lb. white almond bark
  • 12 oz. semi-sweet real chocolate chips
  • 12 oz. imitation chocolate chips
  • 2 lb. salted Spanish peanuts

Directions

  1. 1
    Melt in microwave almond bar and chocolate chips. Stir in peanuts.
  2. 2
    Drop by teaspoonfuls onto wax paper.

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