Peanut Clusters

3 ingredients
3 steps

Ingredients

  • 6 sq. almond bark
  • 12 oz. chocolate chips
  • Spanish salted peanuts (2 or more c.)

Directions

  1. 1
    Melt bark and chocolate chips in double boiler or in microwave.
  2. 2
    When completely melted, add nuts and stir.
  3. 3
    Spoon onto wax paper.

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