Peanut Clusters

3 ingredients
9 steps

Ingredients

  • 1 c. semi-sweet chocolate chips
  • 2 c. butterscotch chips
  • 1 1/2 c. peanuts

Directions

  1. 1
    Melt chocolate chips and butterscotch chips in double boiler over hot water.
  2. 2
    Add peanuts.
  3. 3
    Mix well.
  4. 4
    Drop by spoonfuls onto wax paper lined tray.
  5. 5
    Chill for 30 minutes.
  6. 6
    Store in airtight container.
  7. 7
    May add coconut, raisins, crispy rice cereal or other favorite ingredients.
  8. 8
    Yield:
  9. 9
    16 servings.

Products Matching These Ingredients

More Recipes to Try