Peanut Clusters

3 ingredients
3 steps

Ingredients

  • 1/2 c. peanut butter
  • 1 c. chocolate chips
  • 1 c. Spanish peanuts

Directions

  1. 1
    Melt peanut butter and chocolate chips in double boiler.
  2. 2
    Stir in peanuts.
  3. 3
    Drop by spoon onto wax paper; let harden. Refrigerate.

Products Matching These Ingredients

More Recipes to Try