Peanut Cookies
9 ingredients
12 steps
Ingredients
- 8 tablespoons softened butter
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 1 cup flour
- 1 teaspoon baking powder
- 1 cup shelled salted peanuts
- 2 ounces semi-sweet chocolate, melted and cooled (optional)
Directions
-
1Preheat the oven to 350F.
-
2Butter a baking sheet.
-
3In a bowl, cream the butter and sugars with an electric mixer until the mixture is light.
-
4Add the vanilla extract and egg.
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5Beat well.
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6Add the flour, baking powder, and peanuts.
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7Blend well.
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8Drop rounded tablespoons of batter, 2 inches apart, onto the baking sheet.
-
9Bake for about 10 minutes, or until the cookies are light brown.
-
10Cool.
-
11Drizzle the melted chocolate over the cooled cookies.
-
12Store in a cool, dry place.
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