Peanut Crescents

Directions

1. 1
   Mix
2. 2
   oleo
3. 3
   and butter thoroughly; add beaten egg yolks. Add yeast that has been dissolved in the warm milk.
4. 4
   Add sugar and vanilla.
5. 5
   Knead
6. 6
   well;
7. 7
   roll
8. 8
   out
9. 9
   thin and cut in wedges. Place small
10. 10
    amount
11. 11
    of
12. 12
    Nut Filling on each wedge and roll in crescent shape.