Peanut Noodles

Name: Peanut Noodles
Ingredients: 8 ounces spaghetti; 1 bunch green onions, sliced (white parts only); 2 tablespoons sesame oil; 1 teaspoon minced fresh ginger root; 1/3 cup peanut butter; 1/4 cup soy sauce; 1/4 cup hot water; 1 tablespoon cider vinegar; 1 teaspoon white sugar; 1/4 teaspoon crushed red pepper flakes

10 ingredients

3 steps

Ingredients

8 ounces spaghetti
1 bunch green onions, sliced (white parts only)
2 tablespoons sesame oil
1 teaspoon minced fresh ginger root
1/3 cup peanut butter
1/4 cup soy sauce
1/4 cup hot water
1 tablespoon cider vinegar
1 teaspoon white sugar
1/4 teaspoon crushed red pepper flakes

Directions

1

Cook pasta in a large pot of boiling water until done. Drain. Watch Now
2

Meanwhile, combine oil and onions in a small skillet. Saute over low heat until tender. Add ginger; cook and stir for 1 to 2 minutes. Mix in peanut butter, soy sauce, water, vinegar, sugar, and red pepper flakes. Remove from heat. Watch Now
3

Toss noodles with sauce, and serve. Watch Now

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