Peanut Noodles

Directions

1. 1
   1.
2. 2
   Cook the noodles according to the package instructions.
3. 3
   Add 1 envelope of flavoring to the water while the noodles are cooking and set the other package aside.
4. 4
   When done, reserve about 1/4 cup of the liquid, but drain the rest.
5. 5
   Set noodles aside in a large serving bowl.
6. 6
   2.
7. 7
   In a small bowl combine peanut butter, soy sauce, rice vinegar, honey, sriracha sauce and water; mix well.
8. 8
   Add more or less water to make the sauce more or less liquidy, depending on your taste.
9. 9
   3.
10. 10
    Combine noodles, reserved cooking liquid and peanut sauce.
11. 11
    Add more water, if necessary.
12. 12
    4.
13. 13
    Serve immediately, or refrigerate for later.
14. 14
    Serve with a shredded carrot and/or bean sprouts and/or crushed peanuts over the noodles.