Peanut Pie

Directions

1. 1
   Whip cheese until soft and fluffy.
2. 2
   Beat in sugar and peanut butter.
3. 3
   Slowly add milk, beating thoroughly into mixture.
4. 4
   Fold topping into mixture.
5. 5
   Pour into baked pie shell.
6. 6
   Sprinkle with chopped peanuts.
7. 7
   Freeze until firm and serve.
8. 8
   Can be frozen if not used.