Peanut Pie
7 ingredients
13 steps
Ingredients
- 1 c. raw peanuts, chopped
- 3 eggs
- 1/2 c. sugar
- 1 c. light corn syrup
- 1/8 tsp. salt
- 1 tsp. vanilla
- 1/4 c. melted margarine
Directions
-
1Beat
-
2eggs.
-
3Add
-
4sugar
-
5and
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6syrup,
-
7then add salt and vanilla;
-
8add
-
9margarine last.
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10Place the peanuts on bottom of uncooked
-
119-inch pie crust.
-
12Pour filling and bake at 350° for 50 to 60 minutes.
-
13The nuts rise to the top of filling to form a crusted layer.
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