Peanut-Popcorn Balls

Directions

1. 1
   Mix brown sugar, corn syrup, peanut butter and salt. Microwave on High 1 to 1 1/2 minutes or until mixture begins to bubble. Stir. Stir in popcorn and peanuts until well coated.
2. 2
   Let stand for 5 minutes. Shape mixture firmly into four 3-inch balls with hands dipped in cold water.
3. 3
   Place onto waxed paper.
4. 4
   Let stand about 30 minutes or until completely cooled. Wrap in plastic wrap.
5. 5
   Yields 4 popcorn balls.
6. 6
   Contains 310 calories per ball.