Peanut Pudding Cake

13 ingredients
1 steps

Ingredients

  • 1 stick butter, softened
  • 1 c. flour
  • 2/3 c. chopped peanuts
  • 1 (8 oz.) cream cheese
  • 3/4 c. creamy peanut butter
  • 1 c. powdered sugar
  • 6 oz. Cool Whip
  • 8 oz. Cool Whip
  • 1 big box vanilla instant pudding mix
  • 1 big box chocolate instant pudding mix
  • 2 2/3 c. milk
  • 1 Hershey chocolate bar
  • 3/4 c. finely chopped peanuts

Directions

  1. 1
    First Layer: Blend together butter, flour and 2/3 cup peanuts. Pat into bottom of a 13 x 9 pan and bake 20 minutes at 350°. Let cool.

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