Peanut Sauce

5 ingredients
1 steps

Ingredients

  • 2 Tablespoons Peanut Butter
  • 2 Tablespoons Water
  • 1 Tablespoon Soy Sauce
  • 1 Tablespoon Honey
  • 1 teaspoon Chili Paste

Directions

  1. 1
    Place all ingredients in a bowl and whisk until fully combined and smooth. Use right away as a dipping sauce or on meats. Can be kept in the fridge for up to 1 week when sealed.

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