Peanut Sauce

Name: Peanut Sauce
Ingredients: 1 cup peanuts, unsalted and roasted; 12 cup peanut butter; 1 tablespoon onion powder; 12 cup coconut milk, unsweetened; 1 teaspoon garlic salt; 14 teaspoon red curry paste; 1 tablespoon toasted sesame oil; 12-1 tablespoon cornstarch (optional ( use if you want it to be a thicker paste for dipping or if you just prefer it thicker); 2 tablespoons brown sugar; 1 cup water

10 ingredients

4 steps

Ingredients

1 cup peanuts, unsalted and roasted
12 cup peanut butter
1 tablespoon onion powder
12 cup coconut milk, unsweetened
1 teaspoon garlic salt
14 teaspoon red curry paste
1 tablespoon toasted sesame oil
12-1 tablespoon cornstarch (optional ( use if you want it to be a thicker paste for dipping or if you just prefer it thicker)
2 tablespoons brown sugar
1 cup water

Directions

1

Blend all ingredients in a blender or food processor until smooth.
2

Heat in a saucepan.
3

Bring it to a boil and then reduce heat and simmer for 5 minutes while stirring continually.
4

Serve and enjoy!