Peanut Sauce

14 ingredients
6 steps

Ingredients

  • 1 12 cups fresh ground organic peanuts
  • 14 cup rice wine vinegar
  • 18 cup tamari
  • 4 ounces red curry paste
  • 1 bunch Thai basil
  • 4 kafir fresh lime leaves
  • 1 tablespoon sesame oil
  • 12 cup sweet chili sauce
  • 12 ounces coconut milk
  • 14 cup cilantro
  • 18 cup brown sugar
  • 2 ounces lime juice
  • 12 cup scallion
  • 1 tablespoon minced garlic

Directions

  1. 1
    place coconut milk in pan on the stove over low heat --.
  2. 2
    add: fresh ground peanuts/blend well with wisk --.
  3. 3
    add:.
  4. 4
    curry paste,thai basil,kaffir lime leaves,lime juice,sesame oil,sweet chili sauce,,brown sugar,cilantro,tamari sauce, and rice wine vinegar.
  5. 5
    simmer for 1 hour on low heat.do not allow to boil.
  6. 6
    best when served warm/with chicken,rice/or pan fried noodles.

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