Pear Bread

12 ingredients
7 steps

Ingredients

  • 2 to 3 pears, grated
  • 3 eggs
  • 1 c. oil
  • 1 1/2 c. sugar
  • 1/2 tsp. grated lemon peel
  • 1 tsp. vanilla
  • 3 c. flour
  • 1 tsp. salt
  • 1/4 tsp. baking powder
  • 1 tsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 2/3 c. chopped nuts

Directions

  1. 1
    Grate the 2 pears.
  2. 2
    Beat eggs until light and fluffy.
  3. 3
    Add oil, sugar, lemon peel, vanilla and pears.
  4. 4
    Mix well.
  5. 5
    Sift together dry ingredients and add to first mixture.
  6. 6
    Stir in nuts.
  7. 7
    Pour into 2 or 3 loaf pans and bake at 325° for 50 to 60 minutes.

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