Pear Crisp

10 ingredients
8 steps

Ingredients

  • 6 cups sliced fresh pears
  • 1/3 cup sugar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon lemon, zest of
  • 1 cup quick-cooking oatmeal
  • 1/3 cup brown sugar
  • 2 tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 4 tablespoons butter

Directions

  1. 1
    Heat oven to 400 F degrees.
  2. 2
    Combine pears with white sugar, lemon juice, and lemon peel.
  3. 3
    Place in greased 8 inch square baking dish.
  4. 4
    Combine oatmeal, brown sugar, flour, cinnamon, and ginger.
  5. 5
    Cut in butter with a pastry blender until mixture is crumbly.
  6. 6
    Sprinkle crumb mixture over pears.
  7. 7
    Bake 25 to 30 minutes, until topping is crisped.
  8. 8
    Serve warm.

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