Pear Crisp

9 ingredients
7 steps

Ingredients

  • 4 cups pears, thinly sliced
  • 1 tablespoon fruit juice
  • 2 tablespoons sugar
  • 12 teaspoon cinnamon
  • 12 cup quick-cooking oatmeal
  • 14 cup flour
  • 14 cup packed brown sugar
  • 12 teaspoon cinnamon
  • 3 tablespoons butter or 3 tablespoons margarine

Directions

  1. 1
    In a medium bowl, combine the pears, juice, sugar and cinnamon.
  2. 2
    Mix well.
  3. 3
    Put the mixture into a lightly greased 8-inch square baking pan.
  4. 4
    In a small bowl, combine the oats, flour, brown sugar and cinnamon.
  5. 5
    Cut the butter into the mixture with 2 knives or a pastry cutter until the mixture is uniformly crumbly.
  6. 6
    Sprinkle the topping over the pear mixture.
  7. 7
    Bake at 350 for 45 minutes.

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