Pear Honey

Directions

1. 1
   Mix together.
2. 2
   Bring to boil slowly on medium or medium-low heat.
3. 3
   Boil for about 1 hour, stirring occasionally to make sure it doesn't scorch.
4. 4
   Test for doneness by placing a spoonful on a saucer, placing in freezer, about 3 minutes.
5. 5
   If it's like jelly, it's done.
6. 6
   Put in hot jars and seal.
7. 7
   Great on oatmeal muffins.