Pear Honey

4 ingredients
8 steps

Ingredients

  • 7 lb. pears
  • 5 lb. sugar
  • juice of 3 lemons
  • 1 (20 oz.) can crushed pineapple

Directions

  1. 1
    Peel pear and grind.
  2. 2
    Combine pears, sugar and lemon juice in large saucepan.
  3. 3
    Mix well.
  4. 4
    Cook over medium heat until mixture is thick and clear, stirring often.
  5. 5
    Add pineapple.
  6. 6
    Mix thoroughly. Cook for 10 minutes more.
  7. 7
    Pack in hot jars and seal.
  8. 8
    Makes 12 pints.

Products Matching These Ingredients

More Recipes to Try