Pear Pie

Directions

1. 1
   Peel and cut up pears (same as for apple pie).
2. 2
   Cream butter, eggs, sugar and flour and add vanilla to mixture.
3. 3
   Mix pears into creamed mixture and pour into unbaked pie crust.
4. 4
   Bake for 40 to 45 minutes at 325°.
5. 5
   Can be baked without any crust.
6. 6
   Makes a good dessert.