Pear Pie

8 ingredients
8 steps

Ingredients

  • 6 to 7 fresh pears, pared, diced or sliced
  • 3 Tbsp. lemon juice
  • 1 tsp. lemon peel
  • 1 c. sugar
  • 1/2 c. flour
  • 1/4 c. margarine
  • spices (your choice)
  • 1 pie crust

Directions

  1. 1
    Sprinkle pears with lemon juice.
  2. 2
    Mix sugar, lemon peel and flour.
  3. 3
    Stir into pears.
  4. 4
    Pour into crust. Put margarine and spices
  5. 5
    on top
  6. 6
    and bake at 400° for 45 minutes.
  7. 7
    Remove from oven.
  8. 8
    Place grated cheese on top. Return to oven until cheese melts.

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