Pear Preserves

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 1/2 c. water
  • 8 medium sized pears, diced
  • 1 1/2 c. sugar
  • 1/4 c. lemon juice

Directions

  1. 1
    Boil 1 1/2 cups sugar and water for 15 minutes.
  2. 2
    Add pears. Boil 15 minutes.
  3. 3
    Add 1 1/2 cups sugar and lemon juice.
  4. 4
    Cook for 45 minutes.
  5. 5
    Put in jars.
  6. 6
    Seal while hot.

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