Pear Salad

5 ingredients
7 steps

Ingredients

  • 1 small can pears
  • 8 oz. cream cheese
  • 1 c. Cool Whip
  • 3 oz. pkg. jello
  • 1 c. chopped pecans

Directions

  1. 1
    Drain pears (save 1 cup liquid).
  2. 2
    Boil liquid; add jello. Stir until dissolved.
  3. 3
    Let partially set.
  4. 4
    Blend cream cheese and pears in blender or with a potato masher.
  5. 5
    Add jello mixture and pecans.
  6. 6
    Fold Cool Whip into mixture.
  7. 7
    Place in mold or pan.

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