Pear Zucchini Bread

Ingredients

• 3 c. whole wheat flour
• 2 tsp. pumpkin pie spice
• 1 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• 2 c. pears, chopped and peeled or 1 (16 oz.) can pear halves, drained and chopped
• 1 c. sugar
• 1 c. brown sugar, packed
• 1 c. zucchini, finely shredded (unpeeled)
• 1 c. oil
• 3 eggs
• 1 Tbsp. vanilla
• 1/2 c. pecans, chopped