Peas Oriental

7 ingredients
5 steps

Ingredients

  • 2 cans mushroom soup
  • 2 cans water chestnuts, drained and sliced
  • 1 (16 oz.) can bean sprouts, drained
  • 1 small can mushrooms, drained
  • 3 (small size) pkg. frozen peas, thawed only
  • 1 1/2 tsp. salt
  • 1 can French fried onion rings

Directions

  1. 1
    Whip soup with wire whisk.
  2. 2
    Add all ingredients, except onions.
  3. 3
    Put in long buttered casserole; top with onions.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Chicken or cooked shrimp can be added to make a main dish.

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