Pebbles Cupcakes

4 ingredients
3 steps

Ingredients

  • 1/2 stick butter or margarine
  • 1 (10 1/2 oz.) pkg. Jet-puffed miniature marshmallows (6 cups)
  • 1 (13 oz.) Cocoa or Fruity Pebbles cereals (8 1/2 cups)
  • 1 (16 oz.) can ready-to-spread frosting

Directions

  1. 1
    Microwave butter in 4 quart microwavable bowl on high for 45 seconds, or until melted.
  2. 2
    Add marshmallows; mix to coat. Microwave 1 1/2 minutes or until marshmallows are melted and smooth, stirring after 45 seconds.
  3. 3
    Add cereal; mix to coat well.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Sweetened puffed wheat cereal, golden honey

E NOVA 4

becel margarine

unilever

D NOVA 4

Almond butter + puffed quinoa chocolate bar

Hu

E NOVA 3

Miniature eclairs, pastry filled with creamy custard

D NOVA 4

Gummi Jet Fighters

Harmons, Harmons Inc

E NOVA 4
Jet Puffed Extra Large Jumbo Marshmallows

Jet Puffed Extra Large Jumbo Marshmallows

Kraft

E NOVA 4

Kraft, Jet-Puffed Star Marshmallows, Vanilla, Vanilla

Kraft

E NOVA 4

More Recipes to Try

Greek Vegetables

6 ingredients

Best Ever Meatloaf

11 ingredients

Pumpkin Smoothie

5 ingredients

Real Belgian Waffles

7 ingredients

Vodka Cranberry

4 ingredients

Waffle Iron "Fried" Cheese (Queso Frito)

7 ingredients

Cilantro-Lime Enchiladas

11 ingredients

Hummus Veggie Wraps

5 ingredients

Cooking For Two: Beef Wellington

6 ingredients

Mexican Salad

6 ingredients

Osso Bucco

1 ingredient

Vegetarian Spring Rolls

14 ingredients