Real Belgian Waffles
7 ingredients
1 steps
Ingredients
- 1 cup milk
- 2 tablespoons fine sugar
- 100 grams fresh yeast
- 1 kg flour
- 4 packets vanilla sugar
- 8 eggs, separated
- 1 / 2 kg butter (or margarine)
Directions
-
1{"0":"Add sugar and yeast to warm milk. Mix all ingredients together except for egg whites, incorporating the elements in order listed.","2":"Let dough rise at least 3 hours.","4":"Beat the 8 egg whites until stiff. Gently fold the whites into the mix with a fork. Add 1 \/ 2 pearl sugar and a pinch of salt. Mix well.","6":"Cook as desired in a waffle iron."}
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