Pecan Bacon

Directions

1. 1
   Preheat oven to 375°. Place bacon in a single layer in a foil-lined 15x10x1-in. baking pan. Bake until lightly browned, 16-18 minutes.
2. 2
   Remove bacon from pan. Discard drippings from pan, wiping clean if necessary.
3. 3
   In a shallow bowl, mix remaining ingredients. Dip both sides of bacon in brown sugar mixture, patting to help coating adhere; return to pan.
4. 4
   Bake 8-10 minutes longer or until caramelized. Remove immediately from pan.