Pecan Balls
6 ingredients
5 steps
Ingredients
- 1 c. butter or oleo
- 1/2 c. powdered sugar
- 1/2 tsp. salt
- 2 tsp. vanilla
- 2 c. sifted flour
- 2 c. finely chopped pecans
Directions
-
1Cream together butter and powdered sugar.
-
2Add salt, vanilla, sifted flour and chopped pecans.
-
3Mix well. Chill dough for 2 hours.
-
4Shape into 1-inch balls. Bake in a 350° oven for 12 to 15 minutes.
-
5While cookies are still warm, roll in powdered sugar. Keep in airtight container.
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