Pecan Balls
6 ingredients
8 steps
Ingredients
- 1 c. soft butter
- 1/2 c. granulated sugar or 1/2 c. confectioners sugar
- 1/4 tsp. salt
- 1 tsp. vanilla
- 2 1/4 c. flour
- 1 c. chopped pecans
Directions
-
1Mix butter, sugar, salt and vanilla.
-
2Work in flour.
-
3The last bit of flour may be worked in with hands.
-
4Add nuts.
-
5Chill dough. Roll into 1-inch balls.
-
6Place on ungreased baking sheet and bake at 350° for 10 to 12 minutes, until set, but not browned.
-
7Roll in sifted confectioners sugar while warm.
-
8Cool.
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