Pecan Balls

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine
  • 2 Tbsp. sugar
  • 1 tsp. vanilla
  • 1 c. sifted flour
  • 1 c. finely chopped pecans

Directions

  1. 1
    Mix ingredients in order listed, creaming butter and sugar well.
  2. 2
    Roll into balls the size of a walnut.
  3. 3
    Bake in a 325° oven 20 minutes on an ungreased cookie sheet.
  4. 4
    Roll in powdered sugar while hot and again before serving.
  5. 5
    Yields about 30 balls.

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