Chicken Drumettes

Directions

1. 1
   Sprinkle chicken with garlic powder and pepper.
2. 2
   Melt butter in a large skillet over medium heat.
3. 3
   Add chicken and cook until done.
4. 4
   Turn occasionally.
5. 5
   Remove chicken and drain on paper towels.
6. 6
   Keep warm.
7. 7
   Pour off drippings.
8. 8
   Reserve 1/4 cup in skillet.
9. 9
   Combine onion soup mix and water.
10. 10
    Stir into drippings. Cook over low heat 5 minutes.
11. 11
    Combine sour cream and chicken soup.
12. 12
    Add to drippings mixture.
13. 13
    Simmer 10 minutes.
14. 14
    Stir often. Serve over split biscuits.