Pecan Cake

10 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 1 c. sugar
  • 6 eggs
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/4 lb. candied cherries
  • 1/4 lb. candied pineapple
  • 1 lb. chopped pecans
  • 1 lb. white raisins
  • 4 tsp. lemon extract

Directions

  1. 1
    Cream butter and add sugar gradually.
  2. 2
    Add beaten eggs.
  3. 3
    Sift flour and baking powder together.
  4. 4
    Dust fruit and nuts with part of it.
  5. 5
    Add extract and then fold in the flour.
  6. 6
    Add nuts and fruits last.
  7. 7
    Bake in loaf pans in slow oven at 250° for 3 to 4 hours.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Almond Pound Cake

9 ingredients

Chocolate Toffee Bar Dessert

8 ingredients

Smokey Slow Cooker Chili

24 ingredients

Candied Flowers

3 ingredients

Papa John'S Pizza Sauce

10 ingredients

Simplicity Chocolate Cake

7 ingredients

Celery Soup (Australia)

8 ingredients

White Chocolate Mocha Syrup Recipe

6 ingredients

I Can'T Believe This Is Microwaved Oatmeal!

5 ingredients

Bacon-Wrapped Shrimp

3 ingredients

Grpa Lemon Coconut Squares

8 ingredients

Best Ever Greek Salad

7 ingredients