Pecan-Cheese Pie

7 ingredients
1 steps

Ingredients

  • 1 cream cheese (8 oz.)
  • 1/3 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 pie shell (9-inch, unbaked)
  • 1 1/2 c. nuts, chopped

Directions

  1. 1
    Beat cream cheese with sugar until fluffy. Blend in other ingredients and pour into pie shell. Sprinkle with pecans.

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