Pecan Chocolate Chip Pie

8 ingredients
5 steps

Ingredients

  • 1/2 c. margarine, melted
  • 1 c. sugar
  • 1 c. white syrup
  • 4 eggs
  • 1 tsp. vanilla
  • 6 oz. chocolate chips
  • 1 c. pecans, chopped
  • 1 (9-inch) pie shell (unbaked)

Directions

  1. 1
    Mix sugar, syrup and eggs in bowl.
  2. 2
    Add margarine, vanilla, chocolate chips and pecans.
  3. 3
    Mix well.
  4. 4
    Pour into 2 pie shells. Bake 40 minutes at 350°.
  5. 5
    These pies may be made ahead and frozen.

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