Pecan Cookie

4 ingredients
6 steps

Ingredients

  • 6 egg yolks
  • 1 lb. chopped pecans
  • 6 tsp. sugar
  • 1/4 tsp. vanilla

Directions

  1. 1
    Put wax paper on bottom of cookie sheet.
  2. 2
    Beat egg yolks (yellow part of egg) with sugar and vanilla until white, then add chopped pecans in mix.
  3. 3
    With a teaspoon, place mix on cookie sheet that is covered with wax paper (3-inch standard size cookie).
  4. 4
    Set oven to 300°.
  5. 5
    Bake for 20 minutes.
  6. 6
    (Cookies should look white.)

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