Pecan Cookies

7 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 1 Tbsp. water
  • 1 tsp. vanilla
  • 1/4 c. sugar
  • 2 c. self-rising flour
  • 2 c. pecans, chopped
  • Powdered sugar

Directions

  1. 1
    Mix first 4 ingredients together, and chill for 1 hour. After chilling, add flour and pecans to first mixture.
  2. 2
    Shape into balls, about the size of a small marble.
  3. 3
    Place on cookie sheet and bake at 250° 1 hour.
  4. 4
    Roll in powdered sugar immediately after removing from oven.
  5. 5
    Yield: 90-100 small cookies.

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