Pecan Crescent Cookies
6 ingredients
6 steps
Ingredients
- 1/2 c. butter
- 1/4 c. unsifted xxxx sugar
- 1/4 tsp. vanilla
- 1/4 tsp. almond extract
- 1 1/4 c. flour
- 3/4 c. chopped nuts
Directions
-
1Cream butter until soft and smooth; add sugar and flavorings and blend until smooth.
-
2Stir in flour gradually, finally stir in nuts.
-
3Shape in small, crescent-shaped rolls, using about 1 teaspoon for each one.
-
4Place on a buttered cookie sheet and bake at 350° for about 20 minutes.
-
5While still warm, roll in powdered sugar.
-
6Makes about 3 1/2 dozen.
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