Pecan Crisp

10 ingredients
2 steps

Ingredients

  • 1/2 lb. margarine
  • 2 c. flour
  • 1 c. light brown sugar
  • 4 eggs
  • 2 c. light brown sugar
  • 1/2 c. flour
  • 1 c. coconut
  • 1 c. pecans
  • 1/4 tsp. salt
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix the margarine, plain flour and 2 cups brown sugar together.
  2. 2
    Pat in an 8 x 8-inch pan and bake at 325° for 15 minutes.

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